Veggie Pizza

The first time I made pizza, it tasted ok but the crust was as hard a s a rock. I haven't ventured into making one again until last week and it turned out great! I was happy with the result & so are John, Paul & Heather. :) This time, the crust is soft & chewy. I especially like how I didn't have to wait for the dough to rise for a long time. I let it sit for about 15 mins. while I prepared the toppings. Let me know if you'd like to have the dough recipe & I'd gladly share it with you. :)